
WHOLE ROAST BEASTS AND BBQ SIDES
🔥 Whole Roast Beasts & BBQ Sides – MASH Catering Invercargill & Southland
For a truly memorable feast, MASH Catering offers succulent Whole Roast Beasts paired with a delicious selection of smoky BBQ sides — perfect for weddings, private functions, and corporate events across Invercargill and Southland.
Our expertly cooked roast meats are slow-roasted to tender perfection over open flames or spit-roasted on-site, delivering rich, smoky flavours that bring guests together. Complemented by fresh, locally sourced sides like chargrilled vegetables, vibrant salads,, and house-made sauces, this hearty spread is ideal for outdoor celebrations, rustic venues, or marquee events.
With over 20 years’ experience serving Southland’s biggest occasions, MASH’s mobile kitchen and professional team ensure flawless setup, service, and unforgettable taste — no venue kitchen required.
✨ Elevate your event with MASH’s Whole Roast Beasts & BBQ Sides — authentic Southland flavour cooked to share.
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Please fill out the enquiry form with some more details, and we will come back to you with a personalised quote. We look forward to hearing from you!
BEASTS
Rosemary and garlic studded boned whole spring lambs, homemade mint sauce, pea pesto
Honey mustard and tarragon roasted whole chickens with pork and sage stuffing
Slow roasted pork shoulder with pineapple relish and MASH apple sauce
Salt crusted whole Stewart Island salmon with hollandaise
Whole King prawns with drawn garlic butter
Whole roasted beef sirloin with choice of pinot jus, bearnaise, peppercorn sauce, chimichurri, garlic butter, Cafe de Paris sauce
Whole roasted beef ribeye with choice of pinot jus, bearnaise, peppercorn sauce, chimichurri, garlic butter, Cafe de Paris sauce
Chargrilled balsamic butterflied lamb legs with cherry tomato and mint salsa
BBQ
Selection of assorted Uppercuts Butchery gourmet sausages with onion jam & mustards
Lemon and thyme BBQ chicken drums
Bourbon and cola basted baby back pork ribs
Rosemary and thyme infused lamb rumps
SALADS
Roast cauliflower, chickpea, spinach
Gourmet potato, bacon, spring onion, dijon aioli
Asian peanut slaw
Penne, roast chicken thighs, rocket pesto
Broccoli, pickled red onion, hot smoked salmon, horseradish cream
Roast pumpkin, spinach, dukkah, honey dijon dressing
Chargrilled courgette, aubergine, flat mushroom, red onion, balsamic dressing
Caesar salad, Iceberg, soft boiled egg, sugar cured bacon, crouton, aioli
Beetroot, creme fraiche, balsamic, red cabbage
Green salad, Iceberg, cress, rocket, baby spinach, MASH vinaigrette
Honey roast root vegetable, pumpkin, kumara, spring carrot, beetroot, nuts & seeds, burnt orange vinaigrette
Orzo, fire roast pepper, fennel, red onion, fresh herb, feta