MASH CANAPÉS

Elevate your event with our expertly crafted MASH Canapés — packed with big flavour, designed to wow your guests and get the party started.

Ideal for cocktail parties, weddings, corporate functions, and any celebration where style meets substance. Our chefs use fresh, local ingredients to create stunning bite-sized delights that keep guests mingling and coming back for more.

Perfect for:
🍷 Pre-dinner drinks
🎉 Networking events
💍 Wedding receptions
🍽️ Stylish celebrations

———————————————————————————————————————————————————————————————-

Please see below some example of menu items - if you let us know which items you would like to see on your menu, we will come back to you with a personalised quote.

Hot Canapés

Middle Eastern lamb kofta, cucumber & mint dipping sauce (GF)

Satay chicken skewer, peanut sauce (GF)

Seared scallop, cauliflower puree, crispy caper (GF)

Tiger prawn, prosciutto, harissa aioli

Crispy pork belly bites, spicy plum glaze (GF)

Blue cod gujon, caper mayo, lemon

Braised lamb shoulder Yorkshire pudding, salsa verde

Porcini mushroom arancini, mozzarella, truffle mayo

Hoisin roasted duck, spring onion, cucumber, pancake

Thai chicken sausage rolls, tomato salsa

Prosciutto wrapped seared scallop (GF)

Wild mushroom vol au vents, goat cheese (V)

Spiced chicken and pumpkin filo samosa with cucumber yoghurt

Mini beef burger slider, American cheese, pickles, red onion, Dijon mustard

Cold Canapés

Hot smoked Stewart Island salmon, mini potato rosti, horseradish cream

Poached prawn, crisp prosciutto, nuoc cham dressing

Roasted mushroom, bleu cheese, sundried tomato pesto (GF) (V)

Rock melon & prosciutto skewer (GF) (DF)

Beef carpaccio, burnt onion mayo, shaved parmesan, rocket

Beef tataki, Asian vegetables, ponzu

Thai beef salad in cucumber boat (GF)

Seared fillet of beef, horseradish cream, toasted brioche

Market fish ceviche, lime, coconut, chilli, avocado, cherry tomato relish

Mini whitebait fritter, lemon aioli *seasonal

Vietnamese Rice Paper Rolls, crunchy vegetables, Asian herbs, toasted peanuts, nuoc cham dipping sauce

Choice of:

- Poached Prawns

- Mango

- Duck, Hoisin, Cucumber

- Ginger Beef

Bruschetta – Choice of:

- Chargrilled aubergine & capsicum, balsamic reduction, soft herbs

- Charred courgette, avocado & pea

- Poached prawns, thousand island sauce

- Broad bean, pea, feta, lemon

- Salmon tartare, capers, shallots

- Southland lamb rump, smashed pea

- Rare beef, horseradish cream

- Duck, pickled cucumber, feta