CANAPES

🥂 MASH Canapés – Bite-Sized Flavour Bombs for Southland Events

Looking for exceptional canapé catering in Invercargill, Southland, or surrounding regions? At MASH Catering, we specialise in beautifully presented, bite-sized creations that deliver big on flavour and style.

Our MASH Canapés are perfect for weddings, corporate events, cocktail parties, and private celebrations.

Whether you're hosting pre-dinner drinks, a stylish networking event, or an elegant wedding reception, our canapé service is designed to keep guests mingling, talking, and coming back for more.

With over 20 years of experience catering across Invercargill, Queenstown, Te Anau, and beyond, MASH brings reliable service, creative flair, and unforgettable food to every occasion.

Perfect for:
🍷 Pre-dinner drinks & cocktail hours
💼 Corporate events & networking functions
💍 Wedding receptions & private parties
🎉 Stylish Southland celebrations

Make your next event stand out with MASH Canapés – Southland’s trusted choice for high-quality, flavour-forward catering.

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Please fill out the enquiry form with some more details, and we will come back to you with a personalised quote. We look forward to hearing from you!

Hot Canapés

Middle Eastern lamb kofta, cucumber & mint dipping sauce (GF)

Satay chicken skewer, peanut sauce (GF)

Seared scallop, cauliflower puree, crispy caper (GF)

Tiger prawn, prosciutto, harissa aioli

Crispy pork belly bites, spicy plum glaze (GF)

Blue cod gujon, caper mayo, lemon

Braised lamb shoulder Yorkshire pudding, salsa verde

Porcini mushroom arancini, mozzarella, truffle mayo

Hoisin roasted duck, spring onion, cucumber, pancake

Thai chicken sausage rolls, tomato salsa

Prosciutto wrapped seared scallop (GF)

Wild mushroom vol au vents, goat cheese (V)

Spiced chicken and pumpkin filo samosa with cucumber yoghurt

Mini beef burger slider, American cheese, pickles, red onion, Dijon mustard

Cold Canapés

Hot smoked Stewart Island salmon, mini potato rosti, horseradish cream

Poached prawn, crisp prosciutto, nuoc cham dressing

Roasted mushroom, bleu cheese, sundried tomato pesto (GF) (V)

Rock melon & prosciutto skewer (GF) (DF)

Beef carpaccio, burnt onion mayo, shaved parmesan, rocket

Beef tataki, Asian vegetables, ponzu

Thai beef salad in cucumber boat (GF)

Seared fillet of beef, horseradish cream, toasted brioche

Market fish ceviche, lime, coconut, chilli, avocado, cherry tomato relish

Vietnamese Rice Paper Rolls, crunchy vegetables, Asian herbs, toasted peanuts, nuoc cham dipping sauce

  • Poached Prawns

  • Mango

  • Duck, Hoisin, Cucumber

  • Ginger Beef

Bruschetta Selection

  • Chargrilled aubergine & capsicum, balsamic reduction, soft herbs

  • Charred courgette, avocado & pea

  • Poached prawns, thousand island sauce

  • Broad bean, pea, feta, lemon

  • Salmon tartare, capers, shallots

  • Southland lamb rump, smashed pea

  • Rare beef, horseradish cream

  • Duck, pickled cucumber, feta

Canapé Enquiry