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Slow roasted lamb shanks with port wine and onion gravy
Chargrilled , butterflied lamb legs with greek marinade
Roasted lamb loin with pistachio and pinenut stuffing
Braised lamb shoulder with cheddar and thyme dumplings
Navarin of lamb with potato and cheese crust
Sage and onion crusted lamb racks with homemade mint sauce
Seared lamb fillets with peanut satay sauce
Roast rib of beef with Yorkshire pudding and horseradish sauce
Beef Wellingtons with mushroom and bacon stuffing
Braised beef and onions with Guinness and roast garlic and chive dumplings
Classic cottage pie with potato and parsnip mash crust
Roast sirloin of beef with horseradish and mustard crust and beef jus
Smoked beef fillet wrapped with bacon and served with a bourbon BBQ sauce
Beef fillet wrapped with bacon and served with a béarnaise sauce
Baked ham on the bone with spiced apricot glaze
Roast pork loin with crackling and a spinach and mushroom stuffing and apple sauce
Pork Wellingtons with roasted peaches, caramelized onions and a cabonara sauce
Slow honey roast pork belly with onion and sage gravy
Slow roasted pork fillets stuffed with prunes finished with a kahlua cream sauce
Slow roasted lamb shoulder with thyme and black beer dumplings
Cheddar and rosemary crusted butterflied lamb legs with onion jam and classic mint sauce
Lamb birianani with braised saffron rice, poppadums, chutneys and riata
Roasted spring lamb loin with cashew and rocket stuffing and minted lamb gravy
Braised lamb shanks with button mushrooms and onions with Central Otago pinot and chargrilled foccacia croutons
Sweet balsamic glazed lamb loins with chargrilled vegetables
Pork escallopes with bacon, sage and lemon butter sauce
Balsamic glazed veal racks with horseradish and basil
Twice cooked pork and olives with parmesan mash Venison dumpling stew with chorizo
Denver leg fillets with creamy mushrooms and rough puff croutons
Whiskey glazed ham with poached spiced fruit
Rack of cervena with mushroom and herb crust, red currant and port reduction
Braised oxtail stew with a spinach mash